From the corner of my eye, I saw her. She looked Vietnamese but then she looked half Caucasian. She had short brown hair with golden highlights and matching horned rim glasses. Dressed in a casual pink tank top and a pair of worn-out jeans, she seemed to be enjoying her Banh Mi. It was topped with carrots, jalapeños and cilantro and I noticed she had soaked the lemongrass pork … [Read more...] about Barcelona
Exploring the highways and byways across this Land
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After I retired from the Navy, I attended George Washington University to earn my MBA. I left with a diploma, and with a food tech startup called RUNINOut. Our goal was to add as many restaurants, stores and attractions to the directory and after running it for five years, I felt I had oversaturated the local Washington, DC market. It was time to take RUNINOut on the road. In order for my startup to grow, I had to add more restaurants – that meant getting outside the Beltway and exploring the highways and byways in small town suburbia. I bought a truck and drove cross-country for two years. Here's my adventures in the Washington, DC area and beyond.